Author: Karen Contrino

David Chapman, Executive Director, UKHospitality Cymru, said: “We’ve campaigned long and hard for support with Business Rates and so the provision of 40% relief for businesses in England from April is very welcome. However, it’s vitally important that the Welsh Government utilises this funding to provide businesses with a suitable level of continued rates support here. The Welsh government should be applauded for paving the way to the introduction of a lower business rates multiplier through recent legislation. While we discuss a new, better system, it would be incredibly beneficial to the sector to have all of this interim relief made available to us.…

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Environmental consciousness continues to be a hot topic, so naturally, industries are turning to sustainable practices to meet consumer demands and reduce carbon footprints. Recycled plastic containers are increasingly becoming the material of choice across several sectors.  From reducing waste to saving costs, these industries are seeing substantial benefits from the shift to recycled plastic containers. Here’s a look at the top five industries leading the way in adopting this eco-friendly solution and examples of the types of recycled plastic containers they use. 1. Food and Drinks Industry In the food manufacturing sector, the commitment to sustainability is prominently reflected…

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For over two decades the name Bricco e Bacco has been feted in Palermo, Sicily for its fine food and inimitable atmosphere. Now that the restaurant has opened a UK outpost in Fitzrovia under owner, Sicilian-born Roberto Bergamotti, Londoners and visitors alike are able to enjoy the same exquisite culinary journey through authentic regional Italian cuisine. The Bricco e Bacco family have been carnezzieri (butchers in the local dialect) by trade since the 1930s, and their expertise continues to shine through in the variety and quality of the sustainably sourced dry-aged steaks on the menu, including speciality cuts such as…

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Leading brand experiences agency, Multilem, is once again making a splash at this year’s World Travel Market (WTM) with the creation of five immersive experiences for leading tourism boards Saudi Tourism Authority, AlUla, Diriyah, Soudah and Embratur Brazil, and an art installation for the Red Sea.   At 2,180 sqm, the immersive space created for the Saudi Tourism Authority is the largest of any exhibitor at WTM this year.   The creative pioneers are responsible for the design and build for each entity, creating stand-out spaces that are reflective of the latest trends within the events and exhibition space.  Multilem’s stand creation…

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As the festive season approaches, there’s no better way to embrace the holiday spirit than indulging in a delightful afternoon tea experience. Whether you’re looking for a cosy escape in the heart of London or venturing beyond the city, we’ve curated a selection of the finest festive afternoon teas to enjoy.  FESTIVE AFTERNOON TEAS LONDON Straits Kitchen, Pan Pacific London – Liverpool Street  Enjoy a magical experience for all ages with a picture-perfect festive afternoon tea at Forbes five-star hotel Pan Pacific London. Seasonal delights, served in the hotel’s flagship restaurant Straits Kitchen, include Rudolph pecan tarts, mint chocolate…

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On Monday 28th October – Popeyes® UK, the home of Famous Louisiana Chicken, opened the doors (and lanes) to its latest Drive-Thru restaurant in West Yorkshire, with over 100 people queueing for the official opening to get hold of the Chicken Sandwich which ‘broke the internet’. The Drive-Thru officially opened at 11am on Monday 28th October on Plantation Way in Gildersome, with the launch seeing customers queue around the block. In true Popeyes® UK fashion, the brand brought its signature New Orleans energy and hospitality, treating chicken fans to hundreds of free Chicken Sandwiches, plus limited-edition, car-themed Popeyes® UK merchandise…

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The Bakewell Tart Shop, owners of the only original Bakewell Tart recipe, has limited numbers of spooky orange iced Bakewell Tarts left for Halloween The Bakewell Tart Shop, which has been the home of the traditional Bakewell Tart for more than 100 years, has limited numbers of Happy Halloween, Trick or Treat and Spider’s Web Iced Bakewell Tarts left ahead of Halloween this Thursday 31 October. The Bakewell Tart Shop follows the original century-old recipe that only two people currently have access to. This recipe is the only authentic version.  The seasonal Halloween Bakewell Tarts come topped with spooky orange icing (orange in colour, but…

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New £240,000 ‘grab and go’ offering launches in Bank on November 4 Co-founder’s personal health issues cited as a motivation for the food outlet Former London restauranteur Indi Cooray is venturing into the ‘grab and go’ market with the launch of Salad Republic. Located in Trump Street, Bank, Salad Republic, described by Cooray as a ‘culinary sanctuary’, has a focus on freshness and healthy eating options demanded by today’s food-conscious consumers. Cooray and co-founders Soley Hal and Chanaka Hal are tapping into food lifestyle trend with their first Salad Republic store, which will open its doors on Monday November 4. The…

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Everhot Cookers is delighted to announce it is the new distribution partner for Fhiaba Fridges and Freezers – premium cooling technology designed and built in Italy. Photograph: The Everhot 150i in Goose Grey alongside the Fhiaba 90cm Classic with painted finish   Fhiaba’s wealth of customisation options includes the potential to colour match a Fhiaba Fridge to each of Everhot’s range of 20 cooker colours. These luxury, Marine-Grade stainless steel fridges and freezers are hand built to outstanding manufacturing standards resulting in the finest in food and wine preservation. Photograph: Everhot 60 in Marine Blue alongside the 60cm Fhiaba Integrated…

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Roman Kemp has swapped presenting for pastry – and opened a classic East End pie shop. The TV and radio star has launched the Easy Peasy Pie Shop, on New Inn Yard in London’s Shoreditch – but it’s for one day only. Roman, an avid Arsenal fan and self-confessed meat pie enthusiast, frequently enjoys them on matchdays – and has now been given the opportunity to share his love for the snack with others. The eatery was opened by Vodafone to celebrate the launch of One Touch Switch – now making switching to its reliable full fibre broadband as easy…

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