- ‘Christmas drinks’1 has seen a +524% increase in searches in the last 3 months.
- The search term ‘Christmas drinks’2 is a trending on google and the hashtag #winterdrinks3 has 6.8k posts on TikTok.
- Experts at Wren Kitchens have shared the best festive drinks as an alternative to mulled wine and how to prepare them this Christmas.
Searches for “Mulled cider” soared to 181,0004 searches in the UK during November 2024 alone, reflecting the nation’s eagerness to plan festive celebrations. To help you elevate your festive hosting game, kitchen expert, Debra Hutt at Wren Kitchens has created a list of the best mulled wine alternatives and how to prepare them. Paul Richardson, Wren Kitchen’s showroom stylist offers his expert tips on making Christmas hosting and drink preparation easier this festive season.
From simple recipes to bold flavour combinations, these drinks promise to bring the same comfort and joy to your seasonal celebrations. Whether you’re hosting a dinner party or curling up on the sofa, there’s a festive beverage for every occasion.
Mulled cider
Swap your traditional mulled wine for a mug of mulled cider this Christmas. It’s versatile, you can easily adjust the sweetness or add ingredients like brandy or even a splash of cranberry juice to suit your taste.
Mulled cider is a fantastic alternative to traditional mulled wine this Christmas,” says Debra Hutt. “It’s lighter, fresher, and just as festive, making it a crowd-pleaser for all ages. The best part? You can whip it up with simple ingredients that are likely already in your kitchen.
To create your own mulled cider, all you need is apple cider (or cloudy apple juice), cinnamon sticks, cloves, star anise, orange slices, and a touch of brown sugar or honey to add sweetness. Combine these ingredients in a pot, heat gently for 15–20 minutes to let the flavours infuse, and serve it warm for a delicious festive treat.”
To ensure your herbs and spices are fresh and ready to prepare your Christmas drinks, Paul recommends to “Keep your spices like cinnamon sticks, star anise, and cloves in airtight glass jars to preserve their aroma and freshness. Spices should be stored away from heat sources like your stovetop. Consider a designated spice drawer or rack near your prep area but out of direct sunlight.”
Spiced rum punch
If you’re looking for a festive drink that’s just as warming as mulled wine but with a tropical twist, spiced rum punch is the way to go. It’s also easier and quicker to prepare in advance, with no need for cooking-off like mulled wine, which leaves you more time to enjoy the festivities.
Debra suggests “Garnishing with citrus slices, cranberries, or a sprig of rosemary, can make it an eye-catching centrepiece if you have a kitchen island or countertop, for any party. Serve your spiced rum punch in a clear glass dispenser or a decorative punch bowl to showcase its vibrant colours. Surround the drink station with festive touches like twinkling fairy lights or holly sprigs.”
Perfect to make for hosting and sharing with friends and family, you will need dark or spiced rum, pineapple juice, orange juice, cranberry juice, lime juice, and ginger ale. For festive flavour, add cinnamon sticks, star anise, cloves, and slices of orange or lime. Chill in the fridge and serve over ice and garnish with fresh fruit or a sprig of rosemary.
Boozy hot chocolate
Why not trade your traditional mulled wine for a mug of boozy hot chocolate this Christmas? Whether you add a splash of rum, Baileys, peppermint liqueur, or even whiskey, boozy hot chocolate is a great alternative.
“Rich, velvety chocolate combined with your favourite liquor is the kind of warmth that’ll make your Christmas evenings feel extra special” adds Debra. “Start by heating the milk, then whisk in the cocoa and sugar until smooth. Once the mixture is hot and creamy, add the alcohol of your choice and stir well. Top with whipped cream, marshmallows, or a dusting of cocoa powder or cinnamon to make it truly festive!”
Paul also suggests creating a dedicated space for hot chocolate and festive drinks not only elevates your Christmas hosting, but also enhances the warmth and functionality of your kitchen. “Transform a small corner of your kitchen or a section of your countertop into a dedicated hot chocolate or drinks station. Use trays, tiered stands or install open shelves above your drinks station to store mugs, jars of toppings, and festive drinkware. Consider hooks for hanging mugs to save counter space while adding a decorative element.”
Winter sangria
If you enjoy a glass of wine but prefer a more refreshing beverage, winter sangria is the way to go. Debra shares “The beauty of winter sangria is how customisable it is, you can infuse it with seasonal flavours like pomegranate, cranberries, and cinnamon into a crisp white or red wine base.”
“To make winter sangria, you will need wine (white, red, or even rosé works), brandy or rum, and a variety of fresh fruits like oranges, apples, pomegranates, and cranberries. For the spice factor, add a couple of cinnamon sticks and star anise and allow it to sit in the fridge for a few hours or overnight to let the flavours mingle.”
Chai latte
If you’re looking for an alcohol-free option, a chai latte is a great festive choice. Bursting with fragrant spices like cinnamon, cardamom, and cloves, this warm and creamy drink feels like a hug in a mug.
Debra highlights “It’s also caffeine optional, making it just as comforting for morning indulgence as it is for evening unwinding. To prepare a chai latte, simmer black tea (or a caffeine-free option) with milk, cinnamon, cardamom, cloves, ginger, and a sweetener like honey or syrup for 10 minutes. Strain, mix with steamed milk, and top with cinnamon or nutmeg for a festive finish.”