Leading B Corp speciality coffee roasters, Origin Coffee, announces the expansion of its Cornwall
roastery. The significant development reflects the company’s ongoing commitment to excellence in
speciality coffee as well as its dedication to supporting the local community and environment.

In mid-October 2024, Origin Coffee will open an additional section of its Porthleven Roastery, adding
2,000 square feet of roasting and production space. The evolution of the roastery comes as Origin
celebrates its 20th anniversary, a milestone that underscores its commitment to quality, transparency,
and innovation within the speciality coffee industry.

By taking over the metal workshop adjacent to the current roastery, Origin is able to maintain a strong
connection to its Cornwall roots and offer a large number of opportunities to those in the surrounding
area. As of August 2024, the company has grown from 50 employees to 115 with half of the team based at
the Porthleven Roastery and local cafés. Over this time, many new roles have been created including
Sustainability Manager, Positive Impact Assistant, and People and Culture Coordinator; further
reinforcing Origin’s ongoing focus on recruiting locally and contributing to the economic sustainability of
Cornwall.

As a certified B Corp and winner of the 2023 Best Speciality Coffee Roasters in Europe, Origin Coffee is
not only a leader in the coffee industry but also a pioneer in building sustainable business practices. The
company is committed to setting new standards and changing attitudes within the global speciality coffee
sector, all while fostering meaningful relationships with growers, suppliers, and customers who share a
passion for coffee excellence. Origin has worked closely with local planning authorities and industry
specialists to ensure that the expansion adheres to strict regulations.

This development is a key component of Origin’s strategic growth plans over the next three years,
positioning the company to meet increasing demand and further establish itself as a leader in the coffee
industry.

CEO Tom Sobey comments, “Expanding our roastery is not just about increasing capacity; it’s
about deepening our commitment to the quality and transparency that have defined Origin
Cof ee for the past 20 years. It will allow us to continue to source, roast, and brew exceptional
cof ee while supporting our local community and staying true to our values.”

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