Jimmy Garcia’s BBQ Club with its barbecue restaurant and street food kitchen is back for another summer season by the Thames on London’s thriving South Bank.
Jimmy’s BBQ restaurant will be serving a specially created 6-course tasting menu, centred around seasonal, local, responsibly sourced produce, with each course including at least one element cooked over your table’s own Big Green Egg barbecue.
That includes the freshest Nutbourne tomatoes and South Brockwell farm asparagus from Sussex, Chalkstream rainbow trout from Hampshire, stracciatella from Acton, honey from Brixton, a new take on a Caesar salad and a whole lot more. See the 6-course taster menu (including vegan and gluten-free options) HERE.
Street food is available all day and includes an amazing truffled chicken sandwich and our OG burger amongst a host of delights. See the full menu HERE.
Both menus are ably supported by two great bars offering a fantastic range of beers, wines and cocktails. All food and drink comes with a free amazing view of the skyline and the Thames! We also have a rooftop terrace, perfect for private hire.
You can walk up anytime for street food but booking is essential for the 6-course tasting menu.
Jimmy said of the Southbank pop-up: “Seven years have flown by and this is still the epitome of everything that’s great about summer in London – great food, drinks and friends by the river, in one of the most vibrant cultural neighbourhoods in the capital.”