In celebration of Mid-Autumn Festival, from 7th – 21st September, cult Vietnamese restaurant, Viet Grill has created a special menu, showcasing how the festival is traditionally marked in Vietnam. The restaurant’s signature bowls of pho will be dished up alongside speciality teas, and, of course, mooncakes!

Named Tết Trung Thu in Vietnam, the Mid-autumn Festival celebrations see family and friends across the country come together, to sip on tea and eat the delicious cakes and this year, Viet Grill bring a Vietnamese spin on the tradition to London. Guests start their meal with a choice of Hanoi crispy crab parcels, filled with sweet crab meat, or the classic imperial spring rolls. Followed up by a signature pho, a bowl of rich, umami broth that’s filled with slippery noodles, succulent meat and fresh, tropical herbs. Rounding off the experience, the celebratory festival mooncakes will be served; delicious treats of golden pastry filled with a sweet, aromatic paste, served alongside an array of aromatic teas.

The Mid Autumn Festival menu will be available every day for lunch and dinner from 7th – 21st September and is priced at £30 per person for a minimum of two people Monday – Friday.

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