We know that vegan crispy ‘chicken’ continues to be a staple on menus, with more people looking for indulgent, comforting and creative dishes that tantalise their tastebuds before they can even see it.
Bold and exciting flavours are key to creating a menu that means diners don’t have to compromise when choosing a vegan or vegetarian option.
QuornPro’s ChiQin products are packed with distinctive flavours and spices and are versatile enough to be used across a variety of dishes, for different occasions and times of day. The range makes it really simple for operators to maximise mouth-watering dishes on their menus.
The vegan ChiQin range includes Crispy Wings, Vegan Fillet, Vegan Strips, and the crowd favourite Vegan Buttermilk Burger, giving chefs all they need to offer diners a full-on featherless feast.
Powered by Quorn mycoprotein, a delicious and nutritious protein source, products from the range have even been accredited with the Craft Guild of Chefs approval certification.
The ChiQin range allows chefs to push boundaries with flavours and serving styles. Driven by the passion of our culinary team, we work closely with our customers to help inspire them into developing exciting and unique dishes that disrupt the menu.
Interested in sampling ChiQin on your menus? Get in touch with us at food.service@quornpro.com